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Southern Chicken Spaghetti Casserole: A Comfort Food Classic

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Ingredients

Scale

  • 3 cups cooked shredded chicken

  • 12 oz spaghetti pasta

  • 1 can cream of chicken soup

  • 1 can cream of mushroom soup

  • 1 cup chicken broth

  • 1 cup diced onion

  • 1 cup diced bell pepper

  • 2 cups shredded cheddar & mozzarella mix

  • 1 tsp garlic powder

  • 1 tsp paprika

  • Salt & black pepper to taste

Instructions

  • Cook spaghetti until al dente, drain.

  • Sauté onion and bell pepper until softened.

  • Mix soups, broth, seasonings, veggies, chicken, and 1 cup cheese.

  • Stir in spaghetti, spread in baking dish, top with remaining cheese.

  • Bake at 350°F (175°C) for 30–35 minutes until bubbly and golden.

Notes

  • For spice, add diced jalapeños or Rotel tomatoes.

  • Freeze before baking for up to 3 months.

Nutrition

Find it online: https://notereceipt.com/southern-chicken-spaghetti-casserole-a-comfort-food-classic/